It's no wonder: Icelanders love chocolate, and Nói Síríus is their favorite chocolate, too. The company, based in Rekjavík, has been making chocolates and other candies in Iceland since 1933 (their chocolate recipe has remained unaltered since then, too).

This single bar of dark chocolate contains 56% cocoa and is more of a bittersweet style chocolate. 3.53 oz (100 g). Made in Iceland. Cocoa Horizons certified: the cocoa beans used by Síríus are certified to be grown responsibly through sustainable farming practices. Completely recyclable package... this chocolate bar is simply wrapped in two layers of paper. 

Ingredients: Cocoa mass, sugar, cocoa butter, soy lecithin (emulsifier), bourbon vanilla. Cocoa dry solids minimum 56%. Contains soy. May contain traces of milk, wheat, tree nuts, and coconut.

Good to know: the Icelandic word for "delicious" is ljúffengur, and the Icelandic word for "chocolate" is súkkulaði.

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